Wedding banquets

 

Wedding banquet I.  

 

Price: 655 CZK/person
Total: 800 g/person

Side dishes (200 g)

• 100 g potato pancakes with garlic
• 100 g roasted grenaille potatoes

Fruit and vegetable (200 g)

• 100 g Greek salad, feta cheese
• 50 g pasta salad (vegetable, beans)
• 50 g Fruit mix (pine-apple, apples, grapes, watermelon)

Cold buffet (200 g)

• 100 g Mix of Czech sausages and cheeses (ham, salami, smoked meat, cheese, brie, pickles)
• 100 g fried chicken cutlers  

Warm buffet (200 g)

• 100 g pork tenderloin pantry with chicken breasts, bacon, vegetale and onion
• 100 g venison goulash

Fresh bread and baquettes included.   

Wedding banquet II

 

Extras: 

Wedding minicakes - 4 kinds (poppy seeds, apple, plum and cream filling), 490 CZK/kg

Chocolate fondue - including hot chocolate and fruit, 5.000 CZK/3 hours

Salty canapes - a lot of kinds (with ham, cheese, smoked salmon etc.), 20 CZK/1 pc

Sirloin tartare - with toasts and garlic, 2.500 CZK/kg

Roasted pork side - from 5 kgs (mustard, horseradish, bread included), 3.000 CZK

Grilled ham - 10 kgs (mustard, horseradish, bread included), 6.000 CZK

Roasted pig - 20kgs (mustard, horseradish, bread included), 12.000 CZK